Menu - coffee

Espresso

55,-

Croissant (1,7)

40,-

double espresso

65,-

almond croissant (1,3,7,8)

60,-

Americano

65,-

pain au chocolat (1,7)

50,-

Macchiato

60,-

Latte

75,-

Flat white

75,-

Batch brew

65,-

hot cocoa

59,- 

Hot chocolate

65,- 

chai latte

75,-

matcha latte

 75,-

extra shot

10,-

Danish pastry (1,3,7,8)

cinnamon roll with caramel (1,3,7,8)

55,-

potato bun (1,3,7)

25,-

sourdough bread with seeds

110 ,-

wholegrain sourdough bread

95,-

white sourdought bread

95,-

rye bread (1)

125,-

oat milk

15,-

beans 350 grams

390,-

cheese roll with bacon (1,3,7)

55,-

artisan green, fruit or jasmine

70,-

soup of the day

— ask the staff

75,-

Tomato FOCACCIA with cheese and basil (1,7)

75,-

SEasonal QUICHE (1)

85,-

rye bread sandwich (1)

55,-

half slice of bread with spread (1)

48,-

egg toast with KIMCHI or pickled veggies (1,3,10)

 — smoked mayo and ginger mustard

48,-

Focaccia sandwich

— our turkey ham, fried egg and pickled vegetables

115,-

smoked irish coffee

130,-

fermented birch sap

85,-

kombucha

70,-

Homemade lemonade

70,-

Eggs in a glass

 — three soft-boiled eggs, brown butter, Tre Corti cheese & our bread

135,-

pumpkin & fermented cottage cheese on sourdough bread

 —fresh cheese, nigella seeds, caramelized onion & sprouts salad

165,-

porridge with plum compote

 — cinnamon eggnog, poppy seed sugar, crocant & brown butter

135,-

GRILLED CHEESE Sandwich (1,3,7)

— our bread, cheddar and taleggio cheeses, onion jam

150,-

meatloaf with cheese in bun

— fried egg, pickled cucumber, salad & kimchi ketchup

145,-